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April 21, 2005
Issue
The highlight
of the cobia season on the Gulf coast occurs during the middle of
the month of April when the Crab Cruncher Tournament out of Destin
and the Outcast Invitational Tournament in Pensacola are held on
back-to-back weekends. Both tournaments offer more than $300,000.00
in prize money with 50 boats competing over three days of intense
fishing.
Our boat, the
Hey Baby, is a 30-foot locally built G and S skiff. It is not only
the smallest boat in most of these tournaments; at 33 years old
it is also one of the oldest. It is well suited for cobia fishing
and doesn’t tend to spook the fish as much as some of the
70-foot yachts we fish against.
During the Crab
Cruncher April 8 to 10, we had a fairly boring and mediocre show
of fish. On Sunday, the final day of the tournament, we encountered
more excitement than our rapidly aging crew should have to handle.
At 9 a.m. just
off the beach by the old Spyglass Inn, we spotted a pair of fish
swimming down the green reef. I scrambled to the bow of the boat
and threw a pinfish to the larger of the two fish. The fish was
starved and after charging and missing the bait, thrashed around
trying to locate the frantic pinfish. The cobia came out of the
water as he engulfed the pinfish in a bite that was as brutal as
a blue marlin strike. He was less than 20 feet from the boat and
it became obvious that he was not only the largest fish we had seen
all year; he was a fish that would win the Crab Cruncher.
Cobia fishing
is not overly complicated. Sixty percent of the success in catching
a fish involves spotting them. Enticing the fish to bite probably
accounts for 30 percent of the equation. Catching a big fish is
the easiest part of the whole deal, and after you’ve got one
hooked up there is only about a 10 percent chance of losing him
during the fight or at the gaff.
We found the
fish and had the bite and as I set the hook and scampered back to
the cockpit I prepared to fight the monster and collect our winnings.
Within 10 seconds of the hook-up, the most gut wrenching sound a
fisherman can anticipate occurred. ZZZZZZ- POW! The 30-pound test
line exploded like a gunshot. Dejected and shocked I tossed the
rod into the salon. In five years Goose and I have lost many fish—but
never because of a busted line.
Several hours
later, Goose examined the line on the rod that was used to hook
the fish. “This ain’t our rod,” he hissed. “Our
tackle don’t break.”
One of the passengers
who was a guest had brought along his own rod that morning. The
wrong rod had been baited with a pinfish and the drag had not been
adjusted properly. Had the drag not been hammered down, we would
have caught the fish.
We caught four
more fish as the day wore on, but late in the afternoon, after fighting
another good fish that would have put us in the money, we lost him
at the boat, sending our crew into that deep, depressing funk that
always comes with lost opportunities.
Todd Allen,
the captain of the Big John, didn’t waste his opportunities
in the Crab Cruncher. He took home more than $105,000. John Holley,
captain of Bob the Boat, won more than $60,000.
We regrouped
the next week and took our show to Pensacola for the Outcast Tournament
and three days of out-of-town fishing. It is not only a wonderfully
planned and well-run tournament, but it gives us a chance to hang
out at Dharma Blue, the best restaurant in town.
The first two
days of fishing were dreadful. We managed to catch four fish, but
they were all too small for the 45-pound minimum. Saturday, the
final day of the tournament, started with a blustery 20-knot southeast
wind that rocked the Hey Baby and made the poor fishing even more
miserable.
My son Eddie
and his friend Brodie Debogory from LSU joined Goose, Brantley and
myself for the tournament. I hated that they had driven all the
way to Pensacola for such dreadful conditions.
The seas calmed
in the late afternoon but as we idled along offshore of the hurricane-ravaged
Navarre Beach Pier, we were still fishless. I told Eddie and Brodie
they had to remain confident, but I’m sure my words lacked
conviction.
Eddie told me
he was confident—“Confident we’re not going to
catch any fish.”
He hadn’t
finished his sentence before a nice fish came down a cresting wave.
We caught the 49-pounder and as he went in the fish box, Eddie tapped
my shoulder. “There’s another one, just offshore,”
he said quietly. We caught that one and he weighed 39 pounds.
We had two fish
that would make the grade for the tournament. Without two more graders
or one big one we still had no chances for any winnings.
Brantley, staring
intently into the late afternoon glare, pointed offshore again.
“I think there’s a pair of fish out there,” he
said.
I took the boat
out of gear and looked where Brantley was pointing. “It’s
a triple. Eddie, get the eel rod! The big fish is out front.”
Everything was
happening so quickly we didn’t have time for nerves to screw
anything up. We watched the big fish take the eel. Eddie was scooting
down the tower almost before he set the hook. The fight was almost
anticlimactic. The fish was beside the boat within five minutes.
Brantley made a perfect gaff and as the fish hit the deck the entire
crew let go with an emotional roar.
Goose and I
figured the fish to be over 70 pounds. But we still had a long way
to the weigh station in Pensacola, and it was 5:30 in the afternoon.
I called Jeff Shoults, the captain of the Mollie. “How far
is it from the Navarre Pier to the Pensacola Pass?” I asked.
“Twenty-three miles,” was the reply. Then we had another
12 miles to the weigh station.
We nine-holed
the old Cummins engines, rounded the buoy to the Pensacola Pass
and sped through the calm waters of the Pensacola Bay. We were the
last boat to the weigh station and docked the boat at 6:55, with
only five minutes to spare.
The fish weighed
76.3 pounds and our crew won more than $52,000. We had endured 34
hours of abysmal conditions for just a few minutes of pure chaos
and adrenaline-fueled tournament cobia fishing. It won’t be
long before the prize money will be spent and gone; but the excitement
and anticipation of the dash back to the weigh station will be with
all of us for a very long time.
More
from Charles Morgan
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